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Seaweed Tartar with Lemon confit - 90g
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Seaweed Tartar with Lemon confit - 90g

5.00 €

Seaweed tartar with lemon confit from La Compagnie Bretonne.

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Seaweed Tartar with Lemon confit
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Discover the Compagnie Bretonne's Seaweed Tartar with Candied Lemon, Epicure Bronze Award 2016.

 

This blend of Wakame seaweed, Royal Kombu and sea lettuce is combined with candied lemon and accompanied by a light marinade flavored with a hint of ginger. The new and fresh flavors of this recipe with its crunchy texture will make you discover unexpected taste sensations. Seaweed tartar with lemon confit can be enjoyed in many ways: on toast, on its own or with smoked fish, as a replacement for pesto in pasta or rice, or to give character to your salads. Let your imagination run wild! 

 

Energy values per 100g

  • 185 kcal/761 kJ
  • Fat 18.0 g of which SFA 1.8 g
  • Carbohydrates 2,7 g of which sugars 1,9g
  • Proteins 1,3 g
  • Salt 1,9 g


INGREDIENTS: Seaweed 42% (Wakame, Royal Kombu and Sea Lettuce), Onions, Rapeseed oil and extra virgin olive oil, Gherkins, Lemon confit 3,7 %, White wine vinegar, Ginger.

 

Net weight : 90g

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Seaweed Tartar with Lemon confit
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