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3 sachets of Dulse in flakes Thalado 3 * 50 g

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19.50€

Dulse Bretonne, marine seaweed used in cooking as a condiment. It can be eaten raw or cooked. Selected and harvested in Roscoff.

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Breton Dulse Breton in glitter "le Comptoir des Algues" 50 gr bags
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🌊 Palmaria Palmata (Dulse) – 50g

The vibrant purple seaweed from Brittany – A nutritious and flavorful superfood
Price per kg: €130 | Resealable 50g pouch


🧂 Product Description:

Palmaria palmata, commonly known as Dulse, is a red seaweed harvested from the northern coasts of the Atlantic and Pacific Oceans. In this case, it is carefully hand-harvested in the Bay of Roscoff, on the North Finistère coast in Brittany, France, for its remarkable nutritional value and culinary versatility.


🌿 Nutritional Highlights:

  • Naturally rich in vitamins B6, B12, and C

  • A source of essential minerals like iron, calcium, and magnesium

  • High in antioxidants, making it a true superfood

  • May support:
    ✅ Lower cholesterol
    ✅ Stronger immune defenses
    ✅ Better digestive health


🍽️ How to Use:

  • Consume raw, cooked, or dehydrated

  • Rehydrate for 15 to 30 seconds in cold water

  • Sprinkle over salads, pasta, soups, sauces, or use as a savory touch in baked goods

  • Makes a flavorful vegetarian bacon alternative when grilled or dried for a crispy, smoky texture

  • Perfect as a condiment for fish (e.g., in foil packets or broths)

  • Enhances goat cheese, sauces (white butter, mayonnaise), and soups


📦 Features:

  • 100% wild seaweed from the Bay of Roscoff – North Finistère

  • Naturally rich in vitamin B12

  • No additives or preservatives

  • Packed in a resealable 50g pouch

  • Store in a cool, dry place away from light


⚠️ Notes:

  • May cause allergic reactions in sensitive individuals

  • Consult a healthcare professional if you are taking medication or have dietary restrictions

  • Contains naturally occurring iodine

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Breton Dulse Breton in glitter "le Comptoir des Algues" 50 gr bags
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