Royal Breton Kombu is perfect for replacing the aluminum foil you use to prepare fish or white meat papillotes. This seaweed can also be used to wrap the ingredients of a skewer (scallops, gambas, etc.).
Rehydration : 5 minutes in cold water.
Use : Cooked
Conservation : In their bag, or in a box, protected from light and humidity.
INGREDIENTS: 100% dehydrated seaweed
50 gr resealable bag.
Prix au Kg : 138 €/kg
Reviews about this Royal Breton Kombu Thalado - 50 g (0 reviews)