Tartare du Monde "New Delhi" with Sea Beans, Madras Curry and Grapes by Christine Le Tennier.
Nutritional values per 100 g:
- Energy: 1156 kJ / 278 kcal
- Fat content: 21.4 g
- of which saturated fatty acids: 1.6 g
- Carbohydrates: 18.9 g
- of which sugars: 9.2 g
- Protein: 2.0 g
- Salt: 1.1 g
Ingredients : Sea bean* 32%, rapeseed oil, water, spice and herbs* mixture 10.4% (onion, sunflower oil, ginger, alcohol vinegar, garlic, Madras curry 9.7% of which mustard seed, salt, turmeric), raisins 10.4% (grape, vegetable oil (cotton or rapeseed)), onions, concentrated lemon juice, garlic, salt, pepper.
May contain traces of fish, molluscs, crustaceans, celery, peanuts, soya, nuts, sesame, lupins.
Conservation : 24 months at room temperature. Store 5 days at +4°C after opening.
Net weight: 90 g
French artisanal production
Price by kg: 66.67 eur