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AGAR AGAR IN STICK BIO OF 12G
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AGAR AGAR IN STICK BIO OF 12G

Reference -AGA6X2
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3.90€

Agar-agar is a natural gelling agent extracted from red algae. It is mainly used in cooking to thicken and gel preparations, replacing gelatin of animal origin.

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🟢 Organic Agar-Agar – Natural Marine-Based Gelling Agent

Agar-agar is a 100% natural gelling agent extracted from red seaweed (Gelidium). It is a vegetarian and vegan-friendly alternative to animal-based gelatin, ideal for those seeking a plant-based lifestyle.

With a gelling power 8 times stronger than gelatin, this organic agar-agar is perfect for preparing jellies, puddings, jams, and custards.


Product Highlights:

  • Natural gelling agent from organic farming

  • Additive-free, sugar-free, colorant-free

  • High in fiber, low in calories

  • Promotes satiety and supports gut health

  • Ideal plant-based alternative to gelatin


🍽️ How to Use:

  1. Mix the powder with a cold liquid.

  2. Boil for 1 minute to activate the gelling power.

  3. Let the mixture cool and set.

💡 Recommended dosage:
Typically, 1 sachet (2 g) is used for 500 ml of liquid, depending on the desired texture.


⚠️ Precautions:

  • Do not overdose: excess agar can result in an overly firm gel.

  • May cause bloating or digestive discomfort in sensitive individuals.

  • Consult a healthcare professional if you have a specific medical condition or digestive issue.


🧾 Ingredients (INCI):

100% Agar-agar extracted from marine algae (Gelidium)*
*From organic agriculture


📦 Packaging:

Box of 6 x 2 g sachets
Net weight: 12 g

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